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A rich, tangy, and spicy classic – where tender mutton meets the bold flavor of gongura.
At My Home Delight, our Mutton Gongura Pickle is a hearty blend of juicy, slow-cooked mutton and the unmistakable tang of fresh gongura (sorrel leaves). Infused with hand-ground South Indian spices and cold-pressed groundnut oil, each small batch is crafted using age-old family recipes passed down through generations.
This pickle brings you more than just taste – it delivers the essence of home. From festive feasts to everyday indulgence, it captures the soulful connection between food and memory. Best enjoyed with hot rice and ghee, it’s the kind of flavor that stays with you.
Ingredients:
Boneless mutton (cooked & marinated), Fresh gongura (sorrel) leaves, groundnut oil, Mustard & Fenugreek seeds powder, Rock salt, Red chilli powder, Lemon juice, Ginger and Garlic paste
Storage & Shelf Life:
Store in a cool, dry place and always use a dry spoon.
Best before 8 months from the date of preparation.
Why You’ll Love It:
For domestic orders, products are delivered within 2–7 working days from the date of dispatch, depending on the delivery location.
Please note, we do not offer an exchange policy for any of our products.
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