

Mango Pickle – Homemade Mamidikaya Pachadi
Taste the tradition of South India with every spoonful.
At My Home Delight, our Mango Pickle (Mamidikaya Pachadi) is more than just a condiment – it’s the essence of home in every bite. Crafted lovingly in small batches, we use age-old recipes passed down through generations to bring you the bold, tangy, and spicy flavors South India is known for.
Made with raw mangoes, hand-ground spices, and cold-pressed groundnut oil – with absolutely no chemicals or preservatives – this pickle captures the soul of a homemade meal.
Ingredients:
Raw mango, groundnut oil, mustard seeds, fenugreek, salt, turmeric, red chilli powder, garlic, and a whole lot of love.
Storage & Shelf Life:
Store in a cool, dry place and always use a dry spoon.
Best before 8 months from the date of preparation.
Why You’ll Love It:
- Traditional South Indian-style recipe.
- Cold-pressed groundnut oil for purity and depth of flavor.
- 100% homemade, hygienically prepared.
- Rich, spicy taste that elevates every bite – from plain rice to crispy dosa.
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Available in 250g, 500g, and 1kg packs – just right for every family.
For domestic orders, products are delivered within 2–7 working days from the date of dispatch, depending on the delivery location.
Please note, we do not offer an exchange policy for any of our products.
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